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Clam Chowder in the Crock Pot

backforsecondsblog.com
  • 370 minutes
  • Serves 8

INGREDIENTS

3 tbsp

butter

1 can

canned corn

3 stalks

celery

2 cans

clams

1/2 lb

cooked ham

1 can

cream of celery soup

1 can

cream of chicken soup

1 can

creamed corn

3 cups

milk

1

onion

4 cups

potatoes