INGREDIENTS
8 oz
Chicken breast, boneless skinless
1/4 cup
Cilantro, fresh
2 1/2 cups
Corn, fresh
2
Garlic cloves
6
Poblano chiles, fresh
5
Tomatillos (about 7 ounces), small
2 tbsp
Lime juice, fresh
1
Pepper, Freshly ground
1 3/4 tsp
Salt, coarse
1 tbsp
Olive oil
2 oz
Goat cheese, fresh