Favoreats
Favoreats LLC
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INGREDIENTS
2 ribs
celery
6 servings
coarse salt
2 tbsp
dill pickle relish
8 oz
gluten-free elbow macaroni pasta
1 tsp
grainy mustard
1 1/2 tsp
lemon juice
1/4 cup
low fat buttermilk
6 tbsp
mayonnaise
1/2 small
red onion
5 oz
solid white tuna packed in water