INGREDIENTS
the crumpets
1 cup
bread flour
1/2 cup
plus 1 Tbsp (3 oz) all purpose flour
1 tsp
salt
1/2 tsp
baking powder
1 cup
whole milk
1/3 cup
water
1 tbsp
dry yeast
1 tbsp
sugar
maple pecan butter
1/2
cup, 1 stick, unsalted butter, room temperature
1/3 cup
pecan halves
1/2 cup
pure maple syrup