Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
asparagus
3 tbsps
olive oil
1 serving
salt
1 serving
pepper
3 media
shallots
3/4 lb
shiitake mushrooms
2 1/4 cs
heavy cream
1 1/2 lbs
penne rigate
1 1/2 cs
baby peas
3/4 c
parmigiano-reggiano cheese
3 tbsps
flat-leaf parsley