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Favoreats LLC

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Lemon-Cranberry Muffins

www.eatingwell.com
  • 60 minutes
  • Serves 12

INGREDIENTS

2 tsp

baking powder

1 tsp

baking soda

1/3 cup

canola oil

1/2 cup

cornmeal

1 1/2 cups

cranberries

1 large

egg

2 tbsp

lemon juice

3 tsp

lemon zest

3/4 cup

plain nonfat yogurt

1/4 tsp

salt

1/2 cup

sugar

1 tsp

vanilla extract

1 1/2 cups

white flour