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Favoreats LLC

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Nicoise salad

www.dailygourmet.co.uk
  • minutes
  • Serves

INGREDIENTS

200 g

fine beans

80 g

mixed salad leaves

2

large tomatoes, cut into wedges

2

eggs, hard boiled

1

tin of tuna steaks in oil

1

red onion, peeled and sliced into rings

1

romano pepper, sliced into rings

1

lemon, grated zest only

50 g

dry black olives, halved

1

heaped tsp wholegrain mustard

1 tbsp

olive oil

1/2

lemon, juiced

1/2 tsp

brown sugar