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Grilled Summer Squash Salad with Cumin-Lime Vinaigrette

How Does She
  • minutes
  • Serves

INGREDIENTS

3

ears Corn

1

Garlic clove of good size

2

Limes, about 4 tablespoons, Juice of

2 tsp

Shallot

4 lb

Summer squash

5

Tomatoes, medium sized

1/4 tsp

Black pepper

1

Pepper, large purple

1/2 tsp

Salt

1

Salt and pepper

1

oil + 2 tablespoons

2 tbsp

Apple cider vinegar

2 tbsp

Oil

1 tsp

Cumin, ground

1 tsp

Butter

1

Of manchego cheese, Wedge