INGREDIENTS
4
Chicken breasts halves, cut into 1-inch pieces, about one pound, skinless boneless
3 tbsp
Basil, fresh
1/2 tsp
Coriander, ground
5 cloves
Garlic
1 tbsp
Gingerroot, fresh
2
Jalapeno peppers
1
Red onion, chopped (about 1 cup), large
1 13.5 ounce can
Coconut milk
1
Rice, Hot cooked
1/2 tsp
Black pepper, freshly ground
1/2 tsp
Cardamon, ground
1/4 tsp
Chili powder
1/2 tsp
Cinnamon, ground
1/2 tsp
Cloves, ground
4 tsp
Cornstarch
1/2 tsp
Salt
1/4 tsp
Turmeric, ground
1 tbsp
Cooking oil
1/2 tsp
Cumin, ground