INGREDIENTS
1/2 cup
Cranberries, fresh or frozen
1
Egg
4
Egg whites
3/8 cup
Maple syrup, pure
1/2 tsp
Baking powder
1 tsp
Cinnamon, ground
3 tsp
Olive oil, extra-virgin
1/2 cup
Almonds, freshly ground unsalted
4 tbsp
Whole-milk greek yogurt
1/4 cup
Water