Favoreats
Favoreats LLC
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INGREDIENTS
4
stalks Bok choy, halves
2 cloves
Garlic
2 tbsp
Korean hot pepper paste
2 tbsp
Soy sauce
1 tsp
Cornstarch
1
Salt and pepper
1 tsp
Sesame seeds, toasted
2 tsp
Sugar
3 tbsp
Olive oil
1 tbsp
Sesame oil
2 tbsp
Water