DIY

INGREDIENTS

1 serving

home root beer

2 packages

gnome root beer extract

1 1/2 lb

granulated sugar

1 lb

brown sugar

1/2 gal

water

vanilla bean

cinnamon sticks

1 tbsp

cocoa powder

1 tbsp

ground ginger

1 tsp

cayenne pepper

2 gal

cool water

1/2 tsp

champagne yeast

1 gal

combine the extract

2 gal

bucket. add the remaining cool water and cool the mixture to 75 degrees f

1 serving

add the yeast

2 oz

the gnome extract makers suggest of the extract be used

2 1/2 gal

make

plastic liter bottles

1 measure

meanwhile