INGREDIENTS
1 lb
• mahi-mahi (cut into 8 thin strips)
• blackened seasoning
• salt and pepper
1 cup
• thinly sliced cabbage
2 tsp
• honey
1 tsp
• vinegar
1/4
• cilantro [roughly chopped]
2
• roma tomatoes [seeded and diced]
1/2
• red onion [diced]
1/2
• lime [juice]
1
• jalapeño [seeded and diced]
1 cup
• mayo
2 tsp
• cajun seasoning
1 tsp
• paprika
2 tsp
• honey
1 tsp
• capers
4
• iceberg lettuce leafs