Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
fingerling potatoes
3 tbsp
extra-virgin olive oil, divided
2 tsp
za’atar seasoning
1 tsp
coarse kosher salt, divided
1/4 cup
plain Greek yogurt, low-fat if desired
1 tbsp
Tahini
1 tbsp
lemon juice
2
to 3 tablespoons water
2 tbsp
chopped fresh mint