INGREDIENTS
1/2 cup
onions
1
celery
2 tsps
garlic
2 tbsps
flour
28 ozs
marzano tomatoes
2 cups
chicken broth *i used better than bouillon roasted chicken base
1 cup
heavy whipping cream
3 tbsps
butter
1/4
basil
3/4 tsp
sugar
1/2 tsp
garlic powder
1 tsp
onion powder
1 serving
salt and pepper
1 1/2 cups
mozzarella
1 serving
parsley
1 serving
ciabatta bread
1