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Crispy Chicken Parm with Fettuccine Alfredo

Shannon, Plum Street Collective
  • minutes
  • Serves

INGREDIENTS

3 larges

chicken breasts

2 cups

panko bread crumbs

1 cup

parmesan cheese

1 tbsp

seasoning

1 tsp

salt

1 jar

marinara sauce

1 serving

parmesan

1 c

flavorless oil

1 lb

fettuccine

1 serving

salt

3/4 cup

butter

3 cups

heavy cream

2 cups

parmesan cheese

1 tsp

salt

1 serving

basil

1 serving

salt and pepper

1 serving

extra parmesan cheese