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Zucchini Noodles with Chicken, Spinach and Parmesan

Lisa Bryan, Downshiftology
  • 45 minutes
  • Serves 4

INGREDIENTS

3

chicken breasts

4 tbsp

avocado oil

1 tsp

garlic powder

1 tsp

basil

1 tsp

parsley

1 tsp

thyme

1 tsp

rosemary

1 serving

salt and pepper

3 larges

zucchini

2 cloves

garlic

4 cups

baby spinach

1/4 cup

parmesan cheese