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Lighter Pan-Fried Chicken with Green Beans and Tomatoes Recipe

www.southernliving.com
  • 525 minutes
  • Serves 8

INGREDIENTS

2 cups

buttermilk

2 larges

eggs

3

garlic cloves

4 3/4 tsp

kosher salt

2 1/2 tsp

pepper

2 lb

chicken thighs

2 lb

chicken breasts

2 cups

canola oil

3 cups

flour

2 tbsp

cornstarch

1 lb

green beans

1/2 cup

shallot

1 pint

cherry tomatoes

2 tsp

lemon juice