Trim Healthy Mama Tuesday - Refrigerator Rye Bread (E)

the bread wouldn't rise properly. it was like trying to cement. sourdough just wasn't going to work

then i read gwen's easy bread dough

but i still had most of that sack of rye flour. maybe i could convert the recipe i had into a rye bread

easy rye bread

rye flour

wholewheat flour

vital wheat gluten

yeast

salt

hand water

my jar

my isn't quite big enough so i put a bit in another tub

the flattened top shows me it is ready

immediately remove the amount of dough you want to use. there are

it was a disaster

mix it all thoroughly

cover loosely and leave

thoroughly

after an hour

after hours

take the out of the fridge