INGREDIENTS
1 cup
Corn, whole kernel
1/3 cup
Red bell pepper, sweet
3
Eggs, large
1 1/2 cups
All-purpose flour
3 tsp
Baking powder
3/4 tsp
Baking soda
1 1/2 cups
Cornmeal, yellow
1 tbsp
Cornstarch
5 tbsp
Granulated sugar
1 tsp
Salt
1
Salt and pepper
3/8 cup
Vegetable or canola oil
1 tbsp
Butter, unsalted
1 1/2 cups
Buttermilk
1 1/2 cups
Cheddar cheese
1 cup
Half and half