INGREDIENTS
2
Chicken breasts, boneless skinless cooked
1 tsp
Basil, dried
1
Garlic clove
1/4
Onion
1 tsp
Oregano, dried
1 tsp
Parsley, dried
2 tbsp
Sun-dried tomatoes
7 oz
Tomatoes, canned or fresh
2 cups
Farfalle pasta
1
Black pepper
1 tsp
Olive oil
4 oz
Cream cheese
2 tbsp
Milk
2 tbsp
Parmesan cheese