INGREDIENTS
1
Egg, large
3 cups
All purpose flour
2 tsp
Baking powder
1/2 cup
Brown sugar, light
1 3/4 tsp
Cinnamon
1 tsp
Cream of tartar
1 1/3 cups
Granulated sugar
3/4 tsp
Nutmeg
1/2 tsp
Salt
1 1/2 tsp
Vanilla extract
1 cup
Butter, unsalted
1/4 cup
Eggnog