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Slow Cooker Teriyaki Chicken

Alyssa Rivers, The Recipe Critic
  • 250 minutes
  • Serves 6

INGREDIENTS

12

chicken thighs 3 pounds

3/4 cup

sugar

3/4 cup

soy sauce

6 tbsp

cider vinegar

3/4 tsp

ground ginger

3/4 tsp

garlic

1/4 tsp

pepper

2 tbsp

cornstarch

2 tbsp

water

1 serving

rice