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Green Beans with Za'atar and Lemon

www.epicurious.com
  • 15 minutes
  • Serves 8

INGREDIENTS

8 servings

bell pepper

2 lb

green beans

8 servings

kosher salt

1

lemon zest

1/4 cup

low sodium chicken broth

2 tbsp

unsalted butter

1 tbsp

za'atar