INGREDIENTS
2 tbsp
extra virgin olive oil
8 tbsp
butter
2
shallots
2 tbsp
thyme
1 tbsp
sage
1/2 cup
flour
1/2 cup
wine
4 cups
chicken broth
2 smalls
chicken breast
1 serving
kosher salt and pepper
2 ribs
celery
4
carrots
1 1/2 cups
broccoli florets
1/4 tsp
cayenne pepper
2 cloves
garlic
1 tbsp
rosemary
12 sheets
phyllo dough