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Chorizo, White Bean, and Potato Soup

Natasha Bull, Salt & Lavender
  • 35 minutes
  • Serves 6

INGREDIENTS

10 oz

chorizo sausage

4 cups

chicken broth

4 cups

water

3 cloves

garlic

19 fluid ounces

kidney beans

1/2

onion

3

potatoes roughly

6 dashes

seasoning

1 bunch

swiss chard

2 cups

heavy/whipping cream

1 serving

salt & pepper