INGREDIENTS
3 LBs
Chicken breast
3 Cs
Chicken Stock
2 packs
Softened cream cheese
1 tsp
Garlic powder
1 pack
Ranch seasoning mix
1 cup
Sharp cheddar
1 cup
Mexican cheese
4 TBSPs
Texas Pete
2 ozs
Real bacon bits
1 pack
Sweet hawiian rolls
1/2 stick
Butter