INGREDIENTS
1 lb
chicken breasts
15 ozs
black beans
1 c
corn
2
bell peppers
1
onion
15 ozs
canned tomatoes
1/4 c
freshly cilantro
3 cloves
garlic
1 tbsp
cumin
1 tbsp
chili powder
1 tsp
kosher salt
2 cs
chicken broth
1 c
monterey jack
1 tbsp
olive oil
3 smalls
corn tortillas
1 serving
avocado
1 serving
cream
1 serving
lime wedges