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Omi’s Swedish Meatballs

What's Gaby Cooking
  • 25 minutes
  • Serves 4

INGREDIENTS

1 1/2 lbs

ground beef

3/4 cup

bread crumbs

1/2 cup

onion

1/4 cup

milk

1 large

egg

1 1/2 tsp

worcestershire sauce

1 1/2 tsp

kosher salt

1/2 tsp

freshly cracked pepper

1

beef boullion cube

1/2 cup

water

3 tbsp

butter

3 tbsp

flour

1 serving

kosher salt and freshly cracked pepper

1 cup

heavy cream

1 cup

beef stock

1 serving

parsley to garnish