INGREDIENTS
16 ozs
Black beans, drained and rinsed
6 ozs
Crab meat
2 cs
Frozen cooked shrimp
1/2 c
Green salsa
1/2 c
Mexican cheese, shredded
1/2 c
Sour cream
2 tbsps
Butter
2 tbsp s
Flour
1/2 tsp
Chili powder
1/2 tsp
Cumin
1/4 c
Half and half or sour cream
8 eas
Flour tortillas
1 pkg
shredded cabbage
1 bunch
Cilantro