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Falafel

Better Homes And Gardens 17th Edition New Cook Book
  • 25 minutes
  • Serves 4

INGREDIENTS

1 15 oz

Can garbanzo beans rinsed and drained

1/4 cup

Coursely shredded carrots

2 TBSPs

All-purpose flour

2 TBSPs

Chopped fresh parsley

1 TBSP

Olive oil

3

Cloves garlic, halved

1 tsp

Ground coriander

1/2 tsp

Salt

1/2 tsp

Ground cumin

1/8 tsp

Black pepper

2 TBSPs

Olive oil

1/2 cup

Mayonnaise

1

Clove garlic, minced

1/4 tsp

Cayenne pepper

4

Pita bread rounds or tortillas

Tzatziki Sauce (optional)


NOTES

  • Each serving: 557 cal., 33 g fat (5 g sat. fat), 12 mg chol., 924 mg sodium, 54 g carb., 6 g fiber, 4 g sugars, 11 g pro.

    Tanya Staggs • 2020-10-31