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Favoreats

Favoreats LLC

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Bricklayer-Style Nachos

cooking.nytimes.com
  • 60 minutes
  • Serves 8

INGREDIENTS

30 oz

roma tomatoes

8 oz

bacon

8 oz

mexican chorizo

1 1/2 lb

beef sirloin

1 serving

sea salt and pepper

1 1/2 cups

onion

1

serrano chiles

2

garlic cloves

1 lb

tortilla chips

3 cups

even monterey jack

1

avocado

1 cup

queso fresco

8

scallions