INGREDIENTS
2 servings
breadcrumbs
8 oz
cherry tomatoes
8 media
fresh basil leaves
2
garlic cloves
2 servings
kosher salt
4 tbsp
olive oil
3/4 cup
pecorino
1/4 tsp
red pepper flakes
Delicious with sun sugar tomatoes and basil from garden and browned butter drizzled on top.