INGREDIENTS
1 pint
Blueberries, fresh
1 pint
Raspberries, fresh
1/2 cup
Stevia in the raw bakers bag
1 cup
Confectioners sugar
1/4 cup
Cornstarch
1
Glaze
1
Sprinkles
1/2 cup
Sugar, White Organic In The Raw
1/2 tsp
Vanilla extract
1
package Pie crust, refrigerated store-bought
1/4 cup
Water