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Balsamic Glazed Brussels Sprouts with Bacon

Edyta
  • 25 minutes
  • Serves 4

INGREDIENTS

4

slices Bacon

25

brussels sprouts

1 tbsp

Cranberries, dried

1 tbsp

Parsley, fresh

1

Black pepper, freshly ground

1/2 tsp

Salt

1 tablespoon Balsamic reduction