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Favoreats

Favoreats LLC

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Dark Chocolate & Hazelnut Cheesecake Bars

adapted from Cooking Light Magazine
  • 80 minutes
  • Serves 16

INGREDIENTS

3/4 cup

all-purpose flour

1/4 cup

almond flour ( or finely ground toasted hazelnuts)

1/4 tsp

salt

1/4 cup

cold unsalted butter, cut into 8 pieces

8 oz

low-fat cream cheese

2 oz

regular cream cheese

2/3 cup

sugar

1/2 cup

plain Greek yogurt

1 1/2 tsp

vanilla

1/8 tsp

salt

1

egg

3 oz

dark chocolate chips

1 tbsp

2% milk

2 tbsp

chopped hazelnuts