INGREDIENTS
1 lb
chicken breasts
2 tsp
soy sauce
1 tsp
soy sauce
3 tsp
rice wine
1 serving
pepper
4 tsp
cornstarch
4 tbsp
chicken broth
1 tsp
granulated sugar
1/2 tsp
asian sesame oil
3 tbsp
vegetable oil )
1 tsp
ginger
1
garlic clove
1/2 medium
onion
1/2
bell pepper
1/2
bell pepper
1
green onion