INGREDIENTS
1 serving
patty melts
1 serving
start by cracking a egg in a mixing bowl
1 serving
add the salt
1 dashes
then add the ground beef
4
form into equal sized patties
1 serving
mine need a little work. cook them over a skillet
1 head
go a and up the remaining onion
1 serving
once the patties are done
1 slices
add a couple of the of onion to the skillet
1 slices
butter the of bread on one side
1 serving
flip the onion till it's and brown on the other side
1 serving
then remove the onions and wipe down the skillet
1 pieces
add four of the bread butter side down
1 slice
then add a of cheese to each. i choose provolone
1 serving
some of the grilled onions
1 serving
then the hamburger patties
1 slice
another of cheese. i used cheddar cheese
1 serving
top it
1 serving
then flip and cook until the bread is nice and brown and the cheese is thoroughly
1 slice
then and serve
1 serving
i love the mix of the two cheeses but by all means use whatever cheese you like
1 lb
ground beef
1
onion
1/4 tsp
garlic powder
1
egg
1 tsp
salt
1 tsp
pepper
2 dashes
worcestershire
8 slices
bread
8 slices
cheese cheddar
4 Tbsps
margarine/butter
1 serving
in a bowl
1 slice
form into patties. spread butter on one side of each of bread
4 slices
in the same skillet
2
cook each sandwich until golden brown
1 serving
beef
1 serving
cooking
2010
august 24
1 serving
then mix really
1 serving
print this recipepatty melt
1 serving
i am happy to list this post
1 serving
life as mom
1 serving
be sociable
1 serving
tweet
1 serving
main courses