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Creamy Chicken Marsala Pasta

Nikki, Chef in Training
  • minutes
  • Serves 6

INGREDIENTS

2 larges

chicken breasts

10 oz

mushrooms

1 small

onion

3 cloves

garlic

3/4 cup

marsala cooking wine

1/2 cup

chicken broth

1/2 cup

heavy cream

1 lb

pasta

1 cup

parmesan cheese

5 tbsp

butter

1 serving

salt and pepper

1 serving

parsley