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Iced Gingersnap Cookies

The Paleo Paparazzi
  • minutes
  • Serves

INGREDIENTS

4 tsp

Ginger, ground

1/2 tsp

Lemon, zest

1

Egg, large

4 tbsp

Coconut butter

2 tsp

Honey

1 tsp

Lemon juice, fresh

1/2 tsp

Maple syrup

1 tsp

Allspice

1 cup

Almond flour

1/4 tsp

Baking soda

1 cup

Cashew flour

1 1/8 tbsp

Cinnamon, ground

6 tbsp

Coconut flour

1 1/8 tsp

Nutmeg, ground

1/2 cup

Palm sugar

1/4 tsp

Sea salt

1 tsp

Vanilla extract

5/16 cup

Coconut oil