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Caesar Shaved Brussels Sprouts Salad with Crispy Chickpea Croutons

Well Plated by Erin
  • 45 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

cooked chickpeas (or 1 (15-ounce) can low-sodium chickpeas)

1/2 tbsp

extra-virgin olive oil

1/2 tsp

garlic powder

1/2 tsp

kosher salt

1/8 tsp

cayenne pepper (optional)

1/2

batch Homemade Caesar Dressing*

1 1/2 lb

brussels sprouts

3 tbsp

finely ground Parmesan cheese or 1/4 cup shredded Parmesan

Freshly ground pepper