INGREDIENTS
4
chicken breasts
3/4 cup
parmesan cheese
1 tsp
garlic powder
1 tsp
basil
1 tsp
thyme
1/2
lemon zest
1 serving
salt and ground pepper
1 tbsp
extra virgin olive oil
2 tbsp
butter
3 cloves
garlic
2/3 cup
chicken broth
1 cup
heavy cream
2 tbsp
lemon juice
1 serving
parsley
1