Favoreats
Favoreats LLC
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INGREDIENTS
2
bay leaves
3
beef chuck roast
2 1/2 cups
beef stock
1 tbsp
brown sugar
16 oz
canned tomatoes
3/4 lb
carrots
1 pinch
celery salt
1 1/2 tbsp
cornstarch
1 pinch
dried basil
1 pinch
dried thyme
1 clove
garlic
6 servings
ground pepper
6 oz
mushrooms
1 large
onion
1 lb
red potatoes
1/4 cup
red wine vinegar
1 tbsp
vegetable oil
1 1/2 tbsp
water