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Favoreats

Favoreats LLC

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Pan-Roasted Salmon with Garlicky Kale and Citrus Vinaigrette

Cooking for Keeps
  • 25 minutes
  • Serves 25

INGREDIENTS

2 oz

center-cut salmon filets

4 tbsp

olive oil

1 tbsp

butter

1/2

shallot

2

garlic cloves

4 cups

kale

1

grapefruit

1 tbsp

lemon juice

1 tsp

honey

1 tsp

sugar