Instant Pot Chili

INGREDIENTS

1 tbsp

extra-virgin olive oil

1 lb

lean ground turkey

large yellow onion, chopped

1 tsp

kosher salt

1/2 tsp

black pepper

1 tbsp

chili powder

2 tsp

ground chipotle chili pepper

2 tsp

ground cumin

1 tsp

garlic powder

medium sweet potatoes, peeled and cut into 1/2-inch dice

medium red bell pepper, diced

1 28 ounce can

crushed tomatoes

2 15 ounce cans

beans, rinsed and drained (any mix of black beans, dark or light red kidney beans, or chickpeas—I used 1 can of black and 1 can of light red kidney)

1 1/2

–2 1/2 cups low-sodium chicken broth

For serving: cilantro, avocado, shredded cheese, tortilla chips, and sour cream or plain Greek yogurt