Slow Cooker Cheeseburger Soup

Ground beef (1 lb COOKED (with fat drained))

Russet poatoes (cubed, 4 cups)

Petite diced tomatoes (drained, 15 oz)

Carrots (chopped, 1/2 cup)

Celery (chopped, 1/4 cup)

Green bell pepper (chopped, 1 cups)

Garlic (minced, 2 tbsp)

Seasoning salt (1 tsp)

Pepper (1/2 tsp)

Chili Powder (1/2 tsp)

Beef Broth (4 cups (chicken or vegetable would work))

Cheddar cheese (shredded, 2 cups)

Flour (3 tbsp)

Heavy cream (1 cup)

Optional: Serve topped with cooked bacon bites and shredded cheese.