INGREDIENTS
1/3 cup
melted coconut oil
1/2 cup
pure maple syrup
2
large eggs
2 cups
mashed very ripe bananas (about 4 bananas)
1/4 cup
milk of choice (I used cashew milk)
1 tsp
baking soda
1 tsp
pure vanilla extract
1/2 tsp
kosher salt
1/2 tsp
ground cinnamon
1 3/4 cups
whole wheat flour