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It's That Simple

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  • minutes
  • Serves

INGREDIENTS

1 serving

it's that simple

1 serving

i plan my meals around this hakka shallot sauce

1 serving

my grandma's simple sauce goes

1 serving

plátanos maduros horneados are caramelized plantains without the frying

1 serving

the hands-off route to caramelized goodness

1 serving

once you nail the spice ratio

1 serving

i figured out how to make the creamiest oat milk at home

1 serving

yes

1 serving

i make vietnamese egg coffee when i want caffeine and dessert at the same time

1 serving

topped

2

aged sauces

1 serving

making your own cream cheese is as easy as boil

1 serving

when i have more cheese than i know what to do with

1 serving

cheese

1 serving

my mom's been perfecting this dish

1 serving

my family is at zucchini

1 serving

when the garden's overrun

1 serving

if you don't love the desi omelette

1 serving

more nori nut mix

1 serving

now all you need is a steaming bowl of malaysian chicken curry to go

1 serving

chè ba màu is bliss in summer's sticky heat

1 serving

if it's not spicy enough to make you sweat

1 serving

trinidadian chow is refreshing

1 serving

eggs "alla pizzaiola" are eggs and yes

1 serving

the one rule here is to use all of the cheese

1 serving

korean egg rice will never fail you

1 serving

by joy cho

1 serving

condé nast store

1 serving

bon appétit media kit

1 serving

food innovation group: bon appétit and epicurious

21

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backnext

1 serving

by jenny liao

1 serving

by melissa paniagua

1 serving

my mom was right—pulao just takes practice

1 serving

by smita dolan

1 serving

by kate raphael

1 serving

by dzung lewis

1 serving

zhajiangian is the perfect combination of salty

1 serving

by clarissa wei

1 serving

i wouldn't have dreamt of making my own korma—until i figured out this shortcut

1 serving

when no one is looking i just…

1 serving

by varu chilakamarri

1 serving

learn to diy and you'll never run out

1 serving

by amy rosen

1 serving

by em mcgarrigle

1 serving

by diana yen

1 serving

by didi kader

1 serving

i've taken her template

1 serving

by shayma owaise saadat

1 serving

by samantha tatro

1 serving

the only way i get anything done is to use this nut mix as a reward

1 serving

by sarah jampel

10

i've been making roti jala since i was you can too

1 serving

by mehreen karim

1 serving

by sovi wellons

1 serving

my mom was wrong the secret to ceviche

1 serving

no offense

1 serving

by patricia azze

1 serving

by lesley enston

1 serving

by marianna cerini

1 serving

gyeran bap is what's ) when you can't be bothered

1 serving

backnext

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