INGREDIENTS
1
Grapefruit, juice and zest of
1
Grapefruit segments
3
Eggs
1 cup
Almonds/almond flour, ground
3 tsp
Baking powder
1 1/2 cups
Castor sugar
1 1/3 cups
Flour
1/2 tsp
Salt
1/2 cup
Sugar
1/2 cup
Vegetable oil
1 cup
Grapefruit juice
1 cup
Greek yoghurt, plain
2 cups
Heavy (whipping cream)