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Skinnytaste Meal Plan (February 26-March 4)

Skinnytaste
  • 45 minutes
  • Serves 3

INGREDIENTS

1 lb

asparagus

1

baby arugula

1

baby spinach

6

bananas

1 small

basil

6 oz

blueberries

1 1/2 lb

broccoli

1/2 lb

broccoli florets

1 large container

cherry tomatoes

1 small

dill

2

ears of corn

1 small

english cucumber

1 small bunch

fresh cilantro

2 large heads

garlic

1 small

green bell pepper

4 oz

haas avocado

1

lemon

1 small

oregano

1 small bunch

parsley

1

plum tomato

1 small

red onion

1 large bunch

scallions

1

serrano chile

1 large bunch

thai basil

1 medium

vine ripened tomatoes

1 small

yellow onion